Ventless Revolution

Author Archives: Bess Couture

See you at the 2017 HX Show in NYC!

Seems like technology has disrupted just about every industry out there and the hotel scene is no different. Recently, hotels are feeling the heat from services like Airbnb, HomeAway, and other home-sharing platforms. To combat this, hotels are raising the bar on what travelers can expect from a hotel. From all you can eat breakfast buffets to...

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Frying Practices 101 | The Do's and Don'ts of Frying

Here at MTI, home of the AutoFry ventless fryer, frying is in our blood. We eat, sleep, and breathe fried foods and because of that, we’re pretty well versed in the BEST and WORST frying practices. After over 20 years of ventless frying, we’ve seen or heard it all! The good, the bad, and the ugly! So today we give you our do’s and don’ts for...

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Industry Spotlight: Hotel Foodservice Opportunities and Strengths

Hotel foodservice has come a long way from fancy eats and bland room service. As the world sees more opportunities for foodservice, so does the hotel scene. With more casual dining options, free breakfasts and even local partnerships, hotels are taking a page out of the attraction handbook and making their experience an opportunity to upsell....

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What’s on the Menu? Trends, Forecasts and Great Eats

Every year at this time, Technomic releases their findings on the study of menus across the country. Their goal is to gain insight on trends, eating habits, and market penetration of various menu items. Not only are their findings interesting in terms of understanding what consumers want, but they also shine light on areas where businesses may...

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See you at the 2017 NACS Show!

It’s that time of year again, the high speed ovens are humming, e-cigarette coils are being charged and energy drinks are being carbonated. All that can only mean one thing: the 2017 NACS show is right around the corner! If you’re in the convenience store segment and not heard of the NACS show, I’m pretty sure you must live under a rock! NACS...

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Is PVOD bringing on the Death of Cinema?

There’s a lot of talk lately about the death of cinema. With the advent of movie streaming services like video on demand, Netflix, and Hulu, there is a real threat to the movie theatre industry looming. But is it enough to kill cinema all together? Mashable sure seems to think so, but I’d argue otherwise. The cinema has much to offer patrons...

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Meet us at the Global Gaming Expo (G2E Show)

Long gone are the days when a casino was just a hall for gambling, having a drink and chain smoking cigarettes. And while you can still do all three of those things at many gaming centers, the entertainment industry has moved far beyond just making profits from alcohol and betting.

Foodservice is one of the most profitable areas of additional...

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Get to Know AutoFry: MTI-10X Spotlight

AutoFry is one of the most versatile ventless fryers available on the market. We are the only automatic deep fryer available in four different sizes and with multiple variations of electrical connections. This means we truly do have a machine that will fit just about any size operation.

Because of our wide variety of machine options, it’s...

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Expanded Convenience: Exploring Three Big Trends in Cstore Foodservice

In the last 15 years, foodservice has steadily grown from being something cstores should do, to something they MUST do if they want to remain competitive in the market. Cstores across the nation, both big and small, are revamping their layouts, adding equipment, and remarketing themselves as food destinations. But why now? What’s the big...

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Celebrating National Sandwich Month with our Favorite Recipes

When it comes to food holidays, August has some of the best celebrations in delicious eats. August 2nd is National Ice Cream Sandwich Day, August 20th is National Bacon Lovers Day (my personal favorite!) and the month ends on a high note with National Toasted Marshmallow Day on August 30th. Best of all, the whole month has been declared ...

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