Ventless Revolution

10 Reasons Why Customers go with a Ventless Fryer like AutoFry

We often run into our customers at trade shows and talk to them about how things are going since they made the ventless leap! It's always interesting to hear from a customer perspective how a ventless fryer like AutoFry has made their operations more profitable and easier than they had ever imagined.  Today we're highlighting ten reasons why...

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AutoFry in Action | Hinkle Family Fun Center

What do you get when you take laser tag, mini golf, bumper cars, go kart, paintball, rock climbing, bungee jumping and two arcades and place them all at one destination? That, my friends, would be better known as the Hinkle Family Fun Center in Albuquerque, NM. This premier family entertainment space is the feature of this week’s blog, where...

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AutoFry in Action: Ison's Family Pizza

What do you get when you mix a small town vibe with big time flavor and value and add in a dash of philanthropy? The answer is Ison’s Family Pizza in Batesville, IN. This local gem has been cranking out delicious pizza since 2000, recently adding frozen yogurt to the repertoire as well. With a quick look at their Facebook page you’ll see...

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Reviewing the Predicted 2016 Foodservice Trends

Hard to believe that we are one week away from the New Year, but here I sit, reflecting on the 2016 foodservice trend forecast. This year’s predictions are pretty solid across the board featuring only a couple surprises and a couple foodservice trends we saw making waves in 2015. Today we will share a few of the 2016 foodservice trends that...

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AutoFry in Action: Jungle Zone

I believe Axl Rose said it best, "Welcome to the Jungle, we've got fun and games" and while at the time he was not singing about Florida favorite, Jungle Zone, he certainly described the kids play land perfectly. Jungle Zone is an affordable, safe, family fun play place for children 12 and under. Known throughout Lake County, FL as a unique...

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International Foodservice Trends Expected to see at HOST

As we head off to HOST this October MTI is gearing up for a week of amazing networking opportunity and international foodservice trend setting and watching. Shows of this size are great for getting a better grasp on the overall picture of our industry and determining the next innovations to pursue. Of course it’s great to do some research...

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AutoFry in Action: Crêperie Bouchon

What do you get when you take a winning casual restaurant concept, fresh locally sourced ingredients and pair it with a secluded courtyard on a busy street in North Carolina? Crêperie Bouchon, of course! Locally called “the best crepe secret in town,” this Asheville, NC favorite is serving up fresh crepes, salads, sandwiches and fries in a...

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Global Food: Fries Around the World

Have you been dreaming of taking a trip across the globe? We have too, but probably not for the same reasons! We’re dying to try fries around the world. French Fries, Chips, Poutine, Pommes Frites, we don’t care what you want to call them, we’ve got our napkins and forks ready to dive in! This week’s blog is completely devoted to fries around...

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AutoFry in Action: Fayette Country Store

Sometimes you want to go where everybody knows your name and they're always glad you came…  no I’m not talking about a local bar, I’m singing about Fayette Country Store, in Fayette, Maine. Just a quick look through their Facebook and you’ll see comments both from locals praising their variety of items, wings and pizza and vacationers eagerly...

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NRA Show Recap | The Future of Food Service

We sat in on a bunch of educational seminars at the NRA show with the goal of gathering useful information for you.  Most intriguing was the Future of Food Service presented by Jim Sullivan, CEO of Sullivision.com, a resource for the industry providing tips and insight into training and optimizing staff.  This session covered the basic...

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