Having a strong food service program has never been more important, especially for bars. Planning for the future means making a menu that people want to order from. In many places across the US, if they want to stay open, then they have to serve food. Existing bars are going to have to find affordable and easy ways to expand their options and offer items other than wings and beer nuts. Frankly, they haven’t been left with any other choice. Luckily, we have just what they need!
No need to hire a professional chef, the MultiChef XL is so easy to use any employee can operate it. Fully loaded with 80 recipes that were personally tested by our team, there isn’t much this powerful oven can’t do. We also have created a troubleshooting guide and video to assist our customers for creating and adjusting their own recipes. And because our oven runs at high-speed, cook times can be practically cut in half, freeing up staff to tend to other tasks.
So, what kind of food can bar owners and operators serve up with the MultiChef XL? Pump out everything from pizzas and quesadillas to paninis and nachos in no time at all. Don’t be afraid to get creative. We like to have fun with our food and whip up menu items like Thai Chili Chicken Flatbreads, topped with grilled chicken, cheddar cheese and of course, sweet & spicy Thai Chili Sauce. Which takes only a minute and a half to bake. Of course, we can’t forget dessert! Our Peanut Butter S’mores Quesadillas are sure to keep customers coming back. It doesn’t get much easier than flour tortillas stuffed with peanut butter, chocolate, mini marshmallows, and crushed graham crackers. Less than a minute in the MultiChef XL and it is ready to serve!
Now, what are you waiting for? Click below and see how you can expand your bar menu with the MTI today.