April is not just any month; it's National Garlic Month! A time to revel in the pungent aroma and robust flavor of this versatile bulb. Garlic has been cherished for centuries, not only for its culinary uses but also for its medicinal properties and even as a ward against evil spirits in folklore. So, let's delve into the rich history of garlic and then whip up a mouthwatering recipe for Garlic Parmesan Fries that will leave your guests craving for more.
A Brief History of Garlic:
Garlic has an extensive history dating back over 7,000 years. Its origins can be traced to Central Asia, where it was revered by ancient civilizations like the Egyptians, Greeks, Romans, and Chinese. The Egyptians even worshipped garlic and believed it bestowed strength and endurance, while the Greeks and Romans utilized it for its medicinal purposes.
During the Middle Ages, garlic's reputation as a potent remedy against various ailments grew, leading it to be dubbed as "the stinking rose." Later, garlic made its way across the globe through trade routes, eventually becoming a staple ingredient in cuisines worldwide.
Recipe: Garlic Parmesan Fries
Now, let's celebrate National Garlic Month by indulging in a delectable recipe that perfectly showcases the versatility of garlic: Garlic Parmesan Fries. These crispy fries, infused with the irresistible flavors of garlic and Parmesan, are sure to become a favorite appetizer or side dish. And what's more, we'll prepare them using the innovative AutoFry®, ensuring a hassle-free cooking experience with impeccable results.
Ingredients:
- 1 Bag of frozen fries (28 oz.)
- Vegetable oil for frying
- 1 tsp garlic powder
- ¼ Cup melted butter
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
- Chopped fresh parsley for garnish
Instructions:
- Once the AutoFry is preheated, add the frozen fries to the front food entry chute.
- Close the entry chute, dropping the frozen fries into the hot oil.
- Select the French fry option on the AutoFry touchscreen.
- While the fries are frying, combine melted butter, garlic powder, parsley, and parmesan cheese in a large metal bowl.
- When the timer sounds the finished fries will dispense from the AutoFry.
- Transfer fries to the large bowl containing the garlic and parmesan mixture and begin tossing immediately until all the fries are generously coated.
- Season with salt and pepper to taste.
- Serve the fries as a premium side or appetizer.
Whether you're a garlic aficionado or just discovering its wonders, these Garlic Parmesan Fries are sure to tantalize your taste buds and leave you craving more. So, power up your AutoFry and embark on a flavorful journey that honors the rich history and unmatched flavor of garlic. Happy National Garlic Month!
