As we enter the new year, businesses are faced with possibilities of growth and opportunity. Another trip around the sun means exploring avenues that will ultimately increase their profits and help to protect their bottom line. Adding a foodservice program to your existing business is a great way to do just that.
Whether you own a brewery, coffee shop, or family entertainment center, the addition of a foodservice program can be extremely beneficial. Mouthwatering food offerings can entice potential patrons to choose your establishment over others. It can also keep those patrons staying longer than they normally would. With a food menu available, they won’t have to leave to find food elsewhere.
Worried about the stress and costs associated with implementing a foodservice program? Well, we can’t say we blame you. At first glance, it can seem overwhelming, but with help from the right people and the right equipment, it truly doesn’t have to be. The AutoFry® is a fully contained, automatic deep-fryer, available in a range of models. The MultiChef™ is a high-speed oven equipped with multiple cooking capabilities and comes in two convenient sizes. Both AutoFry and MultiChef are completely ventless, allowing owners and operators to initiate a food menu without the expenses and hassles of a commercial hood system.
The ease in which our ovens and fryers operate is unmatched. No need to hire a professional cook, our equipment can be managed by any employee. With the press of just a few buttons, you will be on your way to serving delicious offerings like chicken wings, French fries, hotdogs, pizzas, quesadillas, breakfast sandwiches, and so much more.
Now, we know that adding a foodservice program isn’t a decision to take lightly, and we want to make sure you have all the information you need to make an informed decision. So, click the link below and speak to a representative who can answer any question you may have!