Ventless Revolution

Foodservice in C-Stores

This month, two new studies on foodservice in C-Stores were released by Convenience Store News and Convenience Store Decisions. We’re breaking them down, bringing you the most important highlights and sharing some of the best trends to stay on top of so you never miss a beat.

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7 Over the Top(pings) French Fry Recipes | MTI Blog

As you may have guessed, we here at MTI are big fans of the French fry. The AutoFry and MultiChef both have the ability to crisp up some spuds in just a few minutes but our favorite past time is covering those fries in delectable additions. From blue cheese to pulled pork, we've compiled a list of our favorite French fry recipes for you to...

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The MultiChef Advantage | The Little High Speed Oven Offering Big Results

 

What is the MultiChef Advantage?

Today we look at how microwaves effect high speed oven food quality and why the MultiChef does not use them.  When it comes to food quality and your customer's valuable time, microwaves are slowing you down and providing lack luster output.  Say goodbye to soggy crust with the MultiChef, the powerful little...

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Movie Theater Concessions: Dinner at the movies gaining popularity over dinner and a movie

Popcorn, candy and soda have always been fan favorites at movie theater concessions stands, but with ticket sales declining and entertainment options within the home growing, movie theater operators are looking for new revenue options and premium concessions via food service shines as one of the most profitable ancillary revenue streams. ...
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Maintaining Fryer Oil: Making Fryer Oil Maintenance a Top Priority

You've been told that fryer oil maintenance is critical to the quality of your food and the condition of your equipment, but you have no idea why or how often you should be changing fryer oil.  This week we’re taking a look at why fryer oil maintenance should be a top priority and how you can easily maintain your fryer oil in five easy steps.

 

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Maintaining Fryer Oil: Fryer Oil Maintenance Infographic

Fryer oil maintenance is critical to the quality of your food and the condition of your equipment. This week we’re taking a look at why fryer oil maintenance should be a top priority and how you can easily maintain your fryer oil in five easy steps.  The infographic below illustrates the importance of fryer oil maintenance and simple signs to...

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Count Down the Top Six Pairings of Fried Food and Spirits

Here at MTI, home of the AutoFry, we are always experimenting with new foods and recipes, making sure we can provide AutoFry users with the best knowledge for the highest return on investment.  When it comes to fried food (or any food for that matter) you need a beverage that will not only balance your food but also enhance the overall meal.  ...

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AutoFry in Action: Pink's Hot Dogs

Anyone that has ever been to Hollywood has probably made a visit to the local landmark and internationally famous, Pink’s Hot Dogs. For 75 years customers have been driving to Pink’s for hot dogs, burgers and fries.  Celebrity fans of Pink’s include Michael Jackson, Marlon Brando, Whoopi Goldberg, Tom Hanks, and even Food Network stars, Guy...

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Why Ventless? Vented vs Ventless Commercial Deep Fryer

One of the most common questions we get when discussing commercial deep fryer options is why go with a ventless fryer? Why does it matter?  Is it really that important?  We think so!  With the AutoFry and the MultiChef, ventless and hoodless operation is a key selling point for a few simple reasons.

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