Ventless Revolution

MTI Suggestion Box: Meeting your Ventless Needs

For almost thirty years Motion Technology Inc., has been the leader in ventless kitchen equipment. Throughout our company’s history we have prided ourselves in creating the best products possible to meet the needs of a vast number of industries. From carbon footprints to labor costs, we like to think we have considered an extensive number of...

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Out with the Old & In with the New: The Evolution of Cinema Dining

There was once a time, believe it or not, when your only food choices at the movie theatre were popcorn, soda pop and a box of Jujubes. Going out for “dinner & a movie” meant stopping at a restaurant for a bite to eat before making your way to the multiplex. Today, cinemas are moving towards a different way to dine. Over the years, movie...

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Celebrating National Hot Dog Day with Twist!

Ah National Hot Dog Day, you just don’t get any more American than having a whole day dedicated to this bun and meat combination. Just like the good ol’ U.S. of A, this tasty treat began with immigrants. While sausage was well established in Europe, particularly in Frankfurt and Vienna Germany, the hot dog did not come to life until it was...

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Adding a Kids’ Menu with Ventless Kitchen Equipment

It is a battle that has continued throughout time. For centuries, parents and children everywhere have argued over food choices. When choosing a restaurant, phrases like “I don’t know”, “I don’t care”, and “I’m not hungry” can push any parent right to the edge of sanity! There has to be a way to make dining selections an easier decision. One...

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Speed & Convenience with the MultiChef XL: Dominating a Busy Weekend

Like most industries, foodservice has its busier times and its slower times. Things like holidays, weather, and even movie releases can impact the foot traffic for a business. This is especially true when those variables fall on a weekend. Weekends are imperative times for foodservice. It is the time of the week where people are most likely to...

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Stealing the Scene at CinemaCon 2019 with Ventless Equipment

Going to the movies is quite the experience. The bright lights, the busy bustle of people, and the sound of popcorn popping are just a few of the things that add to the ambiance and excitement of catching a flick at the theatre. These days, almost anything is possible at the movies, including expanding food choices. Don’t get me wrong, I love a...

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Is PVOD bringing on the Death of Cinema?

There’s a lot of talk lately about the death of cinema. With the advent of movie streaming services like video on demand, Netflix, and Hulu, there is a real threat to the movie theatre industry looming. But is it enough to kill cinema all together? Mashable sure seems to think so, but I’d argue otherwise. The cinema has much to offer patrons...

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Four Levels of Cinema Dining and How to Choose the Right One for your Business

Cinema dining is becoming more and more prevelant in theaters across the globe. As customers crave more experiential entertainment options, cinemas have no choice but to expand into the foodservice realm. If you’re not yet thinking about food service, or perhaps you’ve thought about it but aren’t sure where to start, this blog is for you. Today...

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Lessons from CinemaCon and the International Pizza Expo

This week, two of my favorite things came together in Las Vegas for their respective annual trade shows: Movies and Pizza. Really, a match made in heaven, these two industries are both evolving in many ways.

At CinemaCon, owners and operators are finding in-theater dining to be the next big profit maker. And at the International Pizza Expo,...

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Making Your Promotional Cup Runneth Over

In today’s hyper competitive market, you have to always be thinking about new ways to generate revenue. Be it through sales, upgraded menus, or advertising, getting customers to spend more with each visit is a vital component to being successful for the long haul.

One easy way to drive additional sales of food and beverage is to implement a...

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