Ventless Revolution

Hoods vs Ventless: Maintenance Matters

When in the market for a new deep fryer, you may ask yourself, why ventless? Will it really save me money? At Motion Technology Inc., we welcome these types of questions on a daily basis. We are always ready to inform the curious on all the benefits of our ventless revolution! From cost to quality, we believe the AutoFry out shines your...

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AutoFry Fire Suppression System: Keeping Our Customers Safe for Over 25 Years!

While there are many elements that come together to make our AutoFry the remarkable piece of kitchen equipment that it is, we are particularly proud of the fire protection essentials that keep AutoFry customers out of harm’s way. One of the most important safety components is the AutoFry Fire Suppression System. We have put together a few...

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Frequently Asked Fryer Questions: AutoFry Troubleshooting

 Maintenance and AutoFry troubleshooting are imperative for keeping your fryer in prime condition. Each day, our technical support team is not only in our office, but they remain available even after the office hours have ended, to help answer all of your FAFQ’s (Frequently Asked Fryer Questions).  Now that’s dedication! At Motion Technology...

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Filter Changes for Long Equipment Life

When it comes to making a marketing pitch for the AutoFry, there’s a lot that can be said about our ventless deep fryer. But the one thing that stands out to me most, is the longevity of our equipment. How many pieces of equipment do you know of that have 20+ year lifespans?!

Indeed, AutoFry has been known to outlive businesses in many cases!...

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Spring Cleaning Tips and Tricks from the Experts

The weather is getting warmer, birds are returning from their voyage down south, and new buds are forming on trees - all this can only mean one thing: Spring has arrived! The season of new growth is upon us and now is the perfect time to announce our Spring Cleaning Sale on our AutoFry Webstore.

For a very limited time select cleaners have...

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Winterizing your Kitchen | Seasonal Strategies for Long Equipment Life

The chill is in the air, scarves are being brought out of storage and seasonal shops are prepping to close their doors for the winter months. That’s right, fall is here, which means winter is right around the corner and for many of our customers, this means one thing: time to winterize. Winterizing your kitchen doesn’t have to be a huge...

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Nine Tips for Foodservice Equipment Maintenance

Nothing is worse than having a machine go down in the middle of the dinner rush, which is why foodservice equipment maintenance is so important. Being a ventless kitchen equipment manufacturer, we’ve seen our fair share of horror stories when it comes to machines breaking down at the worst times.We always do our best to assist in machine...

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AutoFry Troubleshooting | 3 Golden Rules for Fryer Success

With any piece of equipment there is always a list of do’s and don’ts to keep the equipment in good working order. Do change the oil in your car every 3,000 miles, don’t press the gas and brake pedal at the same time. Do wash your blender after every use, don’t operate without the cover securely placed. Similarly for AutoFry, we have a short...

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Sign Up for Filter Change Reminders and Save!

Filter Change Reminder Emails Take the Guess-work Out of Filter Changing

If you're an avid MTI blog reader you already know all the benefits of regularly scheduled filter changes and the potential risks you take when you let a filter go unchanged for extended lengths of time. But we're all busy people, with multitudes of tasks to remember and...

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Food Safety 101: Putting the Pieces Together

With industry leader, Chipotle, recently facing a string of food safety nightmares, there is no better time than today to look at your food safety practices. We all would love to make headlines, but never because someone got sick in our shop! SO today we discuss the real costs of a food safety mishap and what we can do to prevent them. Simple... Details
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