Ventless Revolution

Hotel Food Service: Crushing School Vacation

Throughout the busy school year, as kids are buried in their books, they are simultaneously looking forward to whichever school vacation is in their near future. They are counting down the days until they get their sweet break from reality, and head out on their yearly trip with mom and dad. Hotels alike should also feel the same excitement,...

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Plant-Based: More like a Menu Staple than a Menu Trend

These days, the want and need for healthier menu options is greater than ever. More and more people are moving towards veggie centered dishes. In fact, according to a USA Today interview with Jenny Zegler, associate director of food and drink for Mintel, the rise in plant-based interest should come as no surprise, given the fact that younger...

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