Everyone has their favorite holiday. Some people love the excitement of gift giving at Christmas, or the thrill of dressing up for Halloween, but here at the home of the AutoFry we aren’t ashamed to admit one of our all-time favorite holidays is National Fried Chicken Day! To celebrate one of the best days ever, we decided to take our tour...Details
While there are many elements that come together to make our AutoFry the remarkable piece of kitchen equipment that it is, we are particularly proud of the fire protection essentials that keep AutoFry customers out of harm’s way. One of the most important safety components is the AutoFry Fire Suppression System. We have put together a few...Details
Spring is the best time of year: birds are chirping, tulips are in bloom, it seems everywhere you look something new is springing up from the ground. From flowers to fryers, something new comes to us at the National Restaurant show in Chicago. This year, you’ll be able to see three new products springing up from the MTI booth at the NRA Show!
It has been almost a decade since the food truck trend arrived on the food scene in 2010, and in the last eight years the trend has yet to hit the brakes. Food truck cuisine continues to grow in flavor, social media attention, and innovation. Fun menu options and quick service are driving forces behind the food truck...Details
Cinco de Mayo is right around the corner, and we are ready to help you celebrate with our AutoFry tortilla chip recipe. Tortilla chips are the perfect salty snack. They hold up against even the heaviest guacamole and queso dips. But where did these little triangular pieces of heaven come from? The answer to that question lies in...Details
Maintenance and AutoFry troubleshooting are imperative for keeping your fryer in prime condition. Each day, our technical support team is not only in our office, but they remain available even after the office hours have ended, to help answer all of your FAFQ’s (Frequently Asked Fryer Questions). Now that’s dedication! At Motion Technology...Details
One way for restaurants and c-stores to connect with their clientele and keep them coming back, is by adding items to their menu that light up the senses and ignite memories of meals from days past. I cannot think of any meal more memorable than fried chicken, and with the right kitchen equipment your only minutes away from that stroll down...Details
One thing New York City has always been known for is it’s never ending dining options. From street vendors to fast casuals and even full service restaurants, New Yorkers are never at a loss for food choices. Yet, over the last couple of years a new trend has expanded the diner’s selection even wider, and not just in NYC, but all across the...Details