Ventless Revolution

It's Never a Gamble with MTI: See You at G2E!

No longer are the days when a casino was just a place to gamble with a drink in one hand and a cigarette in the other. That’s right, casinos are not just a back drop for a great mob movie any more. The entertainment industry is flourishing from the ever-growing food service programs, as it turns out, betting and alcohol aren’t the only ways to...

Details

Viva Las Vegas! See You at the NACS Show

It’s the most wonderful time of the year! No, we’re not talking about Christmas, we are talking about the most exciting event in the convenience store industry, the 2018 NACS Show! Filled with all types of interesting products and attractions, NACS brings together thousands of people throughout the C-Store channel. Here at Motion Technology...

Details

Kitchen Equipment Maintenance: Proper Training Pays Off

Running a business isn’t easy. There is a never ending list of things to be tended to. This is especially true in the food service industry. Full service and quick serve restaurant owners know all too well that every aspect of your establishment has an effect on the lively hood of the business and its employees. From the menu choices to the...

Details

Scoring Big with Food Service at Sporting Venues

Take me out to the ball game; take me out to the crowd. Buy me some peanuts and Cracker Jacks…Wait a second, stop right there!  Now don’t get me wrong, I love a good Cracker Jack, but my favorite fields have so much more to offer these days when it comes to game time grub. Food service at sporting venues across the country has been slowly...

Details

Fresh & Funky Fair Fare: Counting Down the Most Outrageous Finds!

There is nothing quite like a state fair. They are full of attractions, music, and most importantly food! Fairs are a part of our American history, dating back to the first state fair in 1841 held in Syracuse, New York. The fair was a way for the newly formed Agricultural Society to encourage farming and pastoral growth and development...

Details

No Space? No Problem! Making the Most Out of a Small Kitchen with Ventless Equipment

There is a new restaurant trend sweeping the country, and it might be here to stay. Small restaurant spaces are sprouting up all over the US and it’s due to a combination of different driving forces. Factors like the ever rising costs of rent and construction, as well as dwindling labor pools, are pushing businesses to pursue smaller locations....

Details

Heavy Duty Cleaning for a Heavy Duty Fryer: Maintenance Made Easy with the AutoFry MTI-40E Cleaning Guide

When it comes to full force frying, we like to think we know a thing or two. For over twenty years here at Motion Technology Inc., we have been providing our clients with the ventless kitchen equipment they need to produce fantastic fare for their hungry patrons. We understood that businesses were cranking out some heavy duty amounts of fried...

Details

Hoods vs Ventless: Maintenance Matters

When in the market for a new deep fryer, you may ask yourself, why ventless? Will it really save me money? At Motion Technology Inc., we welcome these types of questions on a daily basis. We are always ready to inform the curious on all the benefits of our ventless revolution! From cost to quality, we believe the AutoFry out shines your...

Details

Diners: Standing The Test of Time

Details

AutoFry Fire Suppression System: Keeping Our Customers Safe for Over 25 Years!

While there are many elements that come together to make our AutoFry the remarkable piece of kitchen equipment that it is, we are particularly proud of the fire protection essentials that keep AutoFry customers out of harm’s way. One of the most important safety components is the AutoFry Fire Suppression System. We have put together a few...

Details

Like what you've read?

Sign up for our weekly blog recap emails to never miss a beat! Click here to join the ventless revolution!